Description
Colour: – Ruby red
Aromas: – Complex and elegant with notes of cherries and cloves
Tasting Notes: – Hints of red cherries, with an earthy touch, discreet herbal notes and an oaky finish
Food Pairing: – Enjoy it with veal parmigiana in red sauce, beef stew, or gnocchi with mushroom, sausage and cream
Serving Temperature: – 16-18°C
Decanting Time: – 30 minutes
Ageing Potential: – Up to 10 years
Producer: – Tenute Lunelli (www.tenutelunelli.it)
Region: – Umbria
Appellation: – Montefalco Rosso D.O.C
Country: – Italy
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