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Chateau Giscours


Bottle Size: – 750 ml

Grape Varieties: – Cabernet Sauvignon,  Merlot, Petit Verdot

Vintage: – 2014

Alcohol: – 13.5 %vol

Barrique Ageing: – 17 months with 50% new oak 

Viniculture: – Normal

Wine Style: – Complex dry red

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Colour: – Deep ruby red

Aromas: – Fruity notes with a hint of blackcurrant, dark fruits, plums and black pepper 

Tasting Notes: – Concentrated and well-balanced, has velvety texture, silky tannins,  notes of blackberry, black currant, tobacco leaves and spices

Food Pairing: – Enjoy it with Black Angus, Sirloin steak or game

Serving Temperature: – 16-18 °C

Decanting Time: – 30-45 minutes

Ageing Potential: – Up to 20 years


Producer: – Chateau Giscours (https://giscours.com)

Region: – Bordeaux

Appellation: – Margaux

Country: France


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