Description
Colour: – Dark ruby red
Aromas: – Ripe berries, violets, crushed stone and graphite
Tasting Notes: – Well-structured, soft tannins with notes of ripe plums, currants, blackberries, jam and a long finish with hints of spice and tobacco
Food Pairing: – Enjoy it with juicy beef steak, veal or roasted lamb
Serving Temperature: – 18-20 °C
Decanting Time: – 45-60 minutes
Ageing Potential: – Up to 10 years
Producer: – Château D’Issan (www.chateau-issan.com)
Region: – Bordeaux
Appellation: – Margaux
Country: – France
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